Animal production Level II

Occupational standard for this level cover description of the competences (knowledge, skills and attitudes) to perform work activities to standard required at work places expressed as occupant performance profile:

  • Conduct Forage Development & Preservation
  • Carryout Husbandry Practice of Ruminants
  • Carryout Husbandry Practice of Poultry
  • Raise Swine production
  • Perform Husbandry Practices of Draft Animals
  • Raise Fish Production
  • Carryout Beekeeping Operations
  • Perform Sericulture Development
  • Conduct Crop Residues Treatment and Urea Molasses Block
  • Undertake Quarantine Procedures for Livestock Farm
  • Apply Agricultural Extension service for Rural development
  • Prevent and Eliminate MUDA